goosefoot® food and wine is goosefoot’s sister restaurant located in Lincoln Square. The 5-course menu showcases a modern artful blend of regionally-inspired Italian and French dishes set in a contemporary designed room. If you are looking to enjoy our fine dining 12-course goosefoot® experience please visit

5-Course Menu

Heirloom Tomato Soup

Burrata/garden basil/asiago cheese

Seared Spring Salmon

Asparagus/fennel/citrus/sauce verte

Pan Roasted Angus Beef Filet

Heirloom carrot/aigre-doux/beurre noisette/red wine bordelaise sauce

Cheese Course

French brie/preserved fig/pear/almond Madeleine/balsamic gastrique

Madagascar Vanilla Bean Crème Brûlée

French macaron, seasonal berries

5-Course Menu: $95 per person (20% service charge plus tax no included).

We are BYOB: $10 corkage fee per person (If you purchase some wines from our store the corkage fee will be waived). Please check our wine list

We offer a wonderful selection of wine at an excellent price point for your dining experience. Our wine is chosen to pair well with the current menu and the wines are priced appropriately! You can purchase them on-line, the wines will be chilled and ready for you at the restaurant or you can purchase them when you arrive for your reservation. If you do not finish the wines, we will re-cork them for you to take home.

Cancellation: We require 72 hours notice for cancellation of all party sizes. Reservations that are cancelled with less than 72 hours notice, will be charged a $50/person fee on their credit card.

Food restrictions: Unfortunately at this time, we cannot accommodate any dietary restrictions. Please check the menu before making reservations.

Private room: In addition to the dining room, we host a private dining space perfect for gathering with colleagues, friends, or family. Seats up to 8 guests.

Hours of operation: We are open for dinner only. Wednesday through Saturday 3 seating 5:45 p.m., 7:30 p.m., and 8:30 p.m.